Haute Event: Caesars Palace Chefs Host Vegas Uncork’d by Bon Appétit Master …
Bobby Flay in the kitchen.
On Thursday night, some of the finest chefs in the world put their talents on display at Caesars Palace for the first night of Vegas Uncork’d by Bon Appétit. Renowned chefs Bobby Flay, Michel Richard, François Payard, Guy Savoy and the Pellegrino and Straci families that serve as the foundation of Rao’s restaurant, prepared special menus as part of the sold out Master Series dinners.
Ticketed guests had the unique opportunity to dine on dishes prepared by Read more [...]